Simple Way to Make Favorite Instant Pot Rice Pudding

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Before you jump to Instant Pot Rice Pudding recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We all know that eating healthy snacks can help us feel better in our bodies. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones plays a role in a more balanced feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it's tough to find healthier foods for snacks between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a easy snack. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to instant pot rice pudding recipe. You can have instant pot rice pudding using 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Instant Pot Rice Pudding:

  1. Take of Short Grain Rice.
  2. Get of 2% Milk.
  3. Provide of Sugar or Splenda.
  4. Use of 2% Milk.
  5. Take of 2% Milk.
  6. Prepare of Raisins (possibly).
  7. You need of Cinnamon (possibly).

Instructions to make Instant Pot Rice Pudding:

  1. Add 1 1/2 cup water to the bottom on the Instant Pot..
  2. In a 7 Cup Pyrex Bowl Add Rice and 2 1/2 Cup 2% milk..
  3. Add 3/4 Cup sugar or Splenda and mix..
  4. Some add Cinnamon. I did not. Also you can add Raisins. Place milk mixture on a high rise Trivet and gently drop in Instant Pot..
  5. Set on High for 20 minute. After let pressure come down naturally. Bout 15 minutes..
  6. Stir. Add 1 Cup 2% Milk. Allow to cool or eat warm. I normally go to the next step..
  7. After some time the rice will absorb the milk and your Pudding will thicken up a bit. Stir it. Add 1/2 - 3/4 Cup Milk. Stir..
  8. Very creamy. If you like it warm eat it now. If not, put a lid on it and stick it in the refrigerator to cool!!!.

Delicious rice pudding made easily in your Instant Pot. I made this recipe for the first time so you can follow along with me. Jump to Recipe · Print Recipe. We've got brown rice pudding, black rice creation and we've even ventured into the buckwheat porridge territory. Instant Pot Rice Pudding is an easy and hassle-free recipe for this classic rice dessert.

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